THURSDAY MARCH 10

part of ginger date scone.
decaf soy cafe au lait with chocolate.
brown rice syrup caramel.
whole wheat vegan cheese quesadilla with mango peach salsa,
green salad with apple and tofu croutons.
more salad.
vegetables.
shrimp stir fry with peas and peppers,

coconut basmati rice.
chocolate coconut peanut butter frozen dessert.