THURSDAY FEBRUARY 10

granola bar.
raspberry banana smoothie.
dried mango,
love supreme coffee.
crumiel.
crystallized ginger.
Wisconsin parmesan cheese sample.
wisconsin cheese mart soft pretzel with mustard.
crystallized ginger.
panda cherry licorice.
toast with mustard and daiya cheese.
hazenuts,
orange flower pastry cream.
peppermint tea.
peanut butter pretzels
Taste of Bell's Hopslam beer,
dogfish head 90 minute Imperial IPA,
Dogfish head Indian Brown Ale.
Arugula salad with apple, hazelnut and orange champagne vinegar,
chickpea patties on garlic toast with vegenaise and parsley pesto,

roasted carrots with fennel and Portuguese salt cream,
cran-raspberry la croix.