FRIDAY

grape nuts with almond milk and raisins
bite of leftover pasta
4 oz soy mocha (7:30 a.m.)
zucchini bread
4 oz soy mocha (10:57 a.m.)
dried turkish figs w/ olive oil














punjabi mix
apple
potato
spicy potato cake
triple karmeleite
korean salad dressing
green salad with "mango salsa" and avocado
fish fry, french fries
furthermore knotstock
exotic beers:
    lambic
    belgian
    duchess
    ten fidy
calvados