granola with almond milk.
leftover thai tofu and squash curry.
warm walnut raisin bread with butter.
8 oz decaf soy mocha.
half water half sporTea.
more walnut raisin bread with earth balance.
roasted rose finn potatoes with rosemary, ketchup, vegenaise.
bean burger with herbs, capers, mustard on sprouted grain roll.
2007 renegade Columbia Valley reserve.
1/2 of 3 mayana chocolates