MORE IN OTHER PLACES ->

saturday

2 bowls of brown rice crisps with banana, honey and raisins.
coffee.
one bag of veggie bootie.
3 peanut newman o's.
applesauce.
few pieces of "good company" mix.

friday

coffee.
veggie burrito.
chips and guacamole.
3 neapolitan, non dairy ice cream sandwiches.
leftover chicken and dumpling soup.
black bean burgers on homemade burger rolls.
green salad.
tea

thursday

very small bite of cherry scone.
coffee.
falafel bel hommos.
peanut butter newman o's.
dried apricots.
leftover curry and brown rice.
caper and black olive frittata.
dried apricots.
peppermint tea.
several Neapolitan dairy free ice cream sandwiches.

wednesday

fruit salad with pineapple, raspberry and blueberry,
peanut pretzel mojo bar.
espresso toro.
soft pretzel with mustard, just a taste.
"good company" mix.
seitan philly,
tortilla chips.
piece of croissant with strawberry jam.
thai style curry over short grain brown rice.
roasted broccoli with sichimi .
tea.

Tuesday

1/2 ginger date scone,
few bites of croissant.
sulawesi toarco toraja coffee.
sweet potato burrito.
braggs grape and vinegar drink,
newman's own chocolate peanut butter cookie sandwiches.
baby carrots.
1/2 ginger date scone.
baby green salad with toasted almonds,
chicken soup with chive dumplings,
Tuffeaux Bourgueil 2006.

monday

white peony tea.
bread with "kenzoil" sample,
acai gumdrop.
turbot with tiny potatoes over greens,
inedit beer,
4 mini ice cream sandwiches.

Sunday

raisin bran with soy milk,
sulawesi toarco toraja coffee.
tiny potato.
peanut butter mojo bar.
cheeses and flatbread.
tenderloin with horseradish,
chardonnay,
half slice of chocolate orange,
 fruit tart,
birthday cake,
asparagus,
ensalada jicama,
fruit salad,
poppy cock.

saturday

1/4 strawberry tart,
peppermint tea.
mango pineapple smoothie with shredded oats.
pecans.
toast x2 with peanut butter and honey.

tiny potato.
3/4 mojo bar.
strawberries.
espresso toro.
cobb salad-cucumber, lettuce, bacon avocado, blue cheese,
beef stroganoff with handmade pappardelle,
seafood stew with coconut milk and basmati,
steamed vegetables with tarragon and mint,
chocolate tart.
peach tea.
gin and rosewater lemonade x2.